Vegan Peanut Butter Chocolate Chip Cookies

A healthier version for vegan, gooey, peanut-butter flavor, chocolate-chip cookies that take only 15 minutes to prepare.

holding a vegan peanut butter chocolate chip cookie

These cookies will bring peace.

These cookies will bring peace.

These cookies will bring peace.

These cookies will bring peace.

In the meanwhile at least a ceasefire and a peaceful weekend.

Shabbat Shalom to all.

vegan peanut butter chocolate chip cookies
stack of vegan peanut butter chocolate chip cookies
half a vegan peanut butter chocolate chip cookie

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recipe

Prep Time
5 minutes
Bake Time
10 minutes
Difficulty
Servings:
10
cookies

Ingredients

  • 1 cup coconut sugar
  • 1.25 cups white spelt flour
  • 1.5 tsp baking powder
  • 1 pinch fine salt
  • 2 tbsp melted coconut oil
  • 0.25 cup almond milk
  • 5 tbsp peanut butter
  • 0.75 cup chocolate chips

Instructions

  1. Preheat the oven to 375°F (~190°C) and cover a baking sheet with parchment paper.

  2. Add the sugar, flour, baking powder, and salt to a mixing bowl and mix.

  3. Add the coconut oil, almond milk, and peanut butter and mix to combine.

  4. Add the chocolate chips and mix.

  5. Using a large ice-cream scoop or your hands, place large cookie dough balls on the parchment paper. Flatten slightly using your hand, sprinkle with a little bit of fine salt, and place in the oven.

  6. Bake for 8-10 minutes and remove. Carefully place the parchment paper with the cookies on a cooling rack for 15 minutes.

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